Archive for January, 2011

Santa brought me an immersion blender for Christmas, and I must admit, I’ve been going a little crazy blending things. I’ve made a couple really great soups and this is the first of those. This soup was crazy easy and very tasty. However, if I did it again I would use only half the amount […]


I don’t make bread often – I find I’m usually disappointed with the results – but sometimes cold lazy days just call for a steamy loaf of homemade bread. A while ago, I read through the bread chapter of Julia Child’s┬áMastering the Art of French Cooking v.II and remember thinking I should try some of […]